Other Published Opinions
The Sydney Morning Herald Everyday Eats 2011 Score: *
Sydney Eats 2009 minor "The hawker-style food here has locals coming back again and again"
Sydney Eats 2008 "Locals come here for unusual Singaporean/ Malaysian specialties such as sambal stingray as well as typical hawker noodle dishes and laksa"
SBS Eating Guide to Sydney 2005 "This is a big spacious restaurant on the roundabout at Kingsford, an area just brimming with interesting South-East Asian eateries. Our Malaysian colleague Kui Sang Lim from SBS Radio visited here four times in the first weeks it opened, so pleased was he to find a new source in his area of good laksa and other hawker and Nonya specialties."