Other published opinions
The Age, 01.09.01, Matt Preston review "While chewing on a shau mai (dumpling) at Balwyn. That's a sign of both a juicy dumpling and its saliva inducing flavour...Eastern Bell's mainly Cantonese menu is dotted with more specials, including some from Szechuan and the country's North...Sevice was impeccable, from the lemon scented hot towels and the constant supply of tea to the serving of the dishes...By the end of the meal the wife has made this her latest favourite restaurant, while I've just asked the string beans to run off with me. Add Eastern Bell to your ever-increasing list of suburban favourites."