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Mietta's Photos
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Onion Sauce
Preamble Winners of The Herald Cook-for-Christmas. Best Christmas Dinner Idea (won by Mrs E. Mayhew of Lower Plenty Road, Rosanna).
Ingredients
1 lb finely chopped Onions Spring Onion Spring Onion
1/2 pint Stock from the duck (see Welsh Salt Duck) Stock Stock
1/2 pint Cream Cream Cream
1 heaped tablespoon Butter Butter Butter
1 heaped tablespoon Flour Cornflour Cornflour
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MethodSimmer onions in stock for 30 minutes or until quite soft. In second saucepan melt butter, stir in flour and cook for a minute. Add strained liquid from onions, stirring until you have a smooth sauce. Add onions and cream. Season to taste. (Can be served hot or cold).
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Remarks To be served with See also Welsh Salt Duck
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Almond Icing 1 Thickened with flour & enriched with cream
Almond Icing 2 Thickened with flour & enriched with cream
Basic Pancakes Thickened with flour & enriched with cream
Caramel Icing Thickened with flour & enriched with cream
Chocolate Icing Thickened with flour & enriched with cream
Chocolate Icing Thickened with flour & enriched with cream
Good Icing Thickened with flour & enriched with cream
Hard Sauce Thickened with flour & enriched with cream
Hard Sauce For Plum Pudding Thickened with flour & enriched with cream
Icing Thickened with flour & enriched with cream
Icing For Easy Patty Cakes Thickened with flour & enriched with cream
Lemon Curd Thickened with flour & enriched with cream
Minced Steak Thickened with flour & enriched with cream
Onion Sauce Thickened with flour & enriched with cream
Orange Filling Thickened with flour & enriched with cream
Passion Fruit Icing Thickened with flour & enriched with cream
Pastry Thickened with flour & enriched with cream
Pastry For Savouries Thickened with flour & enriched with cream
Pizza Crust Thickened with flour & enriched with cream
Plain Dumplings Thickened with flour & enriched with cream
Rice (Boil Method) Thickened with flour & enriched with cream
Royal Icing Thickened with flour & enriched with cream
Ruby's Icing Thickened with flour & enriched with cream
Sauce For Pudding Thickened with flour & enriched with cream
Stuffing For Turkey Thickened with flour & enriched with cream
Sweet-Sour Sauce Thickened with flour & enriched with cream
Vanilla Icing Thickened with flour & enriched with cream
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