Sky Phoenix

0292238822, The Attic Level 3 Sky Garden, 77 Castlereagh St, Sydney. NSW 2000 Chinese $$ - www.phoenixrestaurants.com.au
Open Lunch-dinner 7 days; Licensed, BYO bottled wine only, Corkage $10 bottle; Cards AE DC MC V EFT, Seats inside 400, private rooms
Chef: Tom Leung & Keung Chau, Owner: Alice Lee & Anita Yuen, 2007-4-6

Mietta's Review
High up in the Skygarden Shopping Complex this pleasant light, airy space houses one of Sydney's better Chinese restaurants and it does one of the city's best yum cha lunches. The obliging service marks it our from most of its competitors. Makes an Aussie clientelle very comfortable without sacrificing food quality. Quieter a la carte dining at night. Also at Manly Wharf, 9977 2988; 2 Castle St Castle Hill, 8850 1133.

Other Published Opinions

Sydney Eats 2009 "Located in the mall, this in-vogue restaurant is often filled to its 400-seat capacity"

Sydney Eats 2008 "One of the biggest restaurants in the heart of the city, its sheer size just adds to the buzzy atmosphere"

Sydney Morning Herald Good Food Guide 2007 Score: 13/20

Sydney Eats 2006 "Everything about this smart, spacious 400-seater is big. Everything but the bill"

SBS Eating Guide to Sydney 2005 "'It's not typical Chinese restaurant decor,' says SBS colleague Gina Ngan of this elegant modern space in the centre of the city. 'This place offers style and service, wonderful yum cha but also a great specials menu"

Sydney Morning Herald Good Food Guide 2005

Sydney Morning Herald Good Food Guide 2005 Score 14/20

Sydney Eats 2005 "just $15-$25 a head is all it will set you back to enjoy what has become known as one of the very best yum cha lunches in the city."

Sydney Morning Herald GFG 2004,Score 14/20

Gourmet Traveller Restaurant Guide 2004, Good vegetarian options

Sydney Morning Herald, good eating, Eat Up, Matthew Evans, 25/6/02

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